Wednesday, November 30, 2016

Chapter 21 Cassoulet, Fifty Foods That Changed The Course of History by Bill Price

Book: Fifty Foods That Changed The Course of History
Author: Bill Price
ISBN: 978-1-77085-427-7

Chapter 21: Cassoulet

Go to Answer Key
Go to Directory of Fifty Foods That Changed the Course of History
Go to Directory of Articles & Books

Questions

1. Where is the origin of the cassoulet?
2. What is the language of Southern France?
3. What is the cassoulet called in its original language?
4. Which is the Cassoulet Capital of the World?
5. Who wrote "French Provincial Cooking"?
6. When was the Festival of the Cassoulet held for the first time?
7. When was cassoulet first made?
8. What was the Hundred Years War?
9. Who was the son of English King Edward III?
10. What were the campaigns in Aquitaine and Languedoc called?
11. Who was the Black Prince?
12. From where did the haricot beans come from in the cassoulet?
13. The Hundred Years War is remembered in Britain by which battle?
14. The Hundred Years War is remembered in France by which victories and who?

No comments:

Post a Comment