From Seed to School by Time for Kids

Magazine: Time for Kids
Edition: 3-4, Vol. 7, No. 3
Date: September 23, 2016
Article: From Seed to School
Author:  Time for Kids
U-$0.33-B-0.0048712312-BE-68

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Questions
1. How many gardens do Detroit’s public schools have?
2. Who is the director of the Berlington School Food Project?
3. Who is helping school gardening programs grow?
4. What is the USDA in charge of?
5. What does the Farm to School Program give the schools?
6. What percentage of the school districts use this program?
7. How would you clarify the word “local products”?
8. How would you change the food students eat in the cafeteria?
9. How would you explain to students to eat “local products”?
10. What can you infer from this article?
11. Describe how you would devise a way to have students eat local products.
12. What choice would you make if you could eat “local products” or the same way you are eating now?

Reference:
http://burlingtonschoolfoodproject.org/about-us/school-food-overview/
http://www.usda.gov/wps/portal/usda/usdahome
http://www.farmtoschool.org/